Restaurant stuen th.


Welcome to Restaurant stuen th. We believe in giving our guests great food experiences. Our creative chefs prepare appetising, modern cuisine using quality, local sourced ingredients. We collaborate with local producers like Stauning Whisky. In short: We create and serve food (and drink) that is a bit out of the ordinary. We also vary our menus, which change often.

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Local gastronomy

Stuen th. is one of four local restaurants that have chosen to join forces in the Gastro Vest project to enhance local gastronomy - and we take it seriously.

We have laid down 10 binding guidelines for our work and cast it on a brass sign. Despite the West Coast wind and weather, the Manifesto is still clearly and distinctly displayed on the sign, so that both employees and guests at the restaurants can be inspired by them.

In order to fulfill the manifesto, Gastro Vest works closely with the local suppliers to make even more local and sustainable meals for the guests. It requires a strong collaboration to create the good dining experiences from meadows, sea and soils, which they have committed to, and which you as a guest can look forward to when you visit the North Sea kitchen.

Come and taste the North Sea cuisine
Throughout the year, Gastro Vest invites you to a number of events focusing on the North Sea cuisine. Keep an eye on our website and follow us on Facebook so you can see if there is something for you.


The Manifest

Based on the West Jutland nature and local ingredients, we want to inspire good dining experiences

  • We work closely with local producers and suppliers of quality raw materials
  • We use sustainable raw materials from meadows, sea and land
    The raw materials are prepared with professional knowledge, pride and passion
  • Our raw materials are of the highest quality, local as well as imported
  • We are on the move and developing new guest experiences with local authenticity
  • We create gastronomic initiatives and events by collaborating across our kitchens
  • We are hospitable and provide a cordial and present service
  • We create local temptations that bring people together all year round
  • We make West Jutland a gastronomic destination
  • We show the way and spread the good story